
Desserts

6 portion(s)

10 min
Orange Cream Pops Recipe
Ingredients
1 cup |
orange juice |
½ cup |
nonfat Greek Yogurt, vanilla |
1, 8 fl oz bottle |
BOOST® Original drink, Very Vanilla |
Serving suggestion
1 popsicle
Nutritional Information
Nutritional Information for 1 portion | ||
Calories | kcal | 70 |
Total Fat | g | 1 |
Carbohydrates | g | 12 |
Dietary Fiber | g | 0 |
Sugars | g | 8 |
Protein | g | 4 |
Directions
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Combine all ingredients until smooth.
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Pour liquid each popsicle mold.
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Freeze for 1 hour, and insert popsicle sticks.
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Return to the freezer, and freeze for an additional 24 hours, or until solid.
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Run warm water over the molds to relieve before serving.
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Enjoy!
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