Desserts
6 portion(s)
10 min
Orange Cream Pops Recipe
Ingredients
| 1 cup |
orange juice |
| ½ cup |
nonfat Greek Yogurt, vanilla |
| 1, 8 fl oz bottle |
BOOST® Original drink, Very Vanilla |
Serving suggestion
1 popsicle
Nutritional Information
| Nutritional Information for 1 portion | ||
| Calories | kcal | 70 |
| Total Fat | g | 1 |
| Carbohydrates | g | 12 |
| Dietary Fiber | g | 0 |
| Sugars | g | 8 |
| Protein | g | 4 |
Directions
-
Combine all ingredients until smooth.
-
Pour liquid each popsicle mold.
-
Freeze for 1 hour, and insert popsicle sticks.
-
Return to the freezer, and freeze for an additional 24 hours, or until solid.
-
Run warm water over the molds to relieve before serving.
-
Enjoy!
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