|1 - 3.4 oz. box||
instant banana pudding mix
|1 - 8 fl. oz. bottle||
BOOST® Vanilla Drink
non-dairy whipped topping
- Combine pudding mix and BOOST® Vanilla in a mixing bowl. Beat with wire whip or electric mixer for 1 minute; refrigerate for 1 hour. (Pudding will be thick but not firm.)
- Fold 1 cup non-dairy whipped topping into pudding.
- Layer vanilla wafers along the bottom and up the sides of a 1½ quart glass serving bowl. Arrange half the sliced bananas over the wafers and top with pudding.
- Arrange remaining bananas on top of pudding and garnish with dollops of remaining whipped topping. Chill until ready to serve.