BOOST® Creamy Gelatin Dessert

INGREDIENTS:

1 1/2 cups (1 1/2 bottles) BOOST® Vanilla Drink
1 cup whole milk
1 package gelatin dessert, any flavor
1/2 cup boiling water

DIRECTIONS:

1. Dissolve gelatin in ½ cup boiling water.
2. Combine chilled BOOST® Vanilla and milk. Add to gelatin mixture; stir well.
3. Pour into serving dishes. Chill until set.

BOOST PLUS® or BOOST® High Protein Drinks can also be used in this recipe.
Nutritional profiles will change with product used.

Serving Suggestion:
- 1/2 cup servings

Calories per serving: 210

NUTRITION INFORMATION:

Serving Size: 4
Calories: 210, Calories from Fat, Total Fat: 4g, Saturated Fat: 2g, Cholesterol: 10mg, Sodium: 180mg, Carbohydrates: 38g, Dietary Fiber: 1g, Sugars: 29g, Protein: 7g, Vitamin A, Vitamin C, Calcium, Iron