BOOST GLUCOSE CONTROL® Chocolate Coffee Cooler

INGREDIENTS:

1 - 8 fl. oz. bottle BOOST Glucose Control® (Chocolate Drink)
2 tsp. instant coffee granules
1 Tbsp. hot water
1 to 1 1/2 cups crushed ice
1 Tbsp. sugar-free whipped topping (for garnish)
1 Carb Choice per Serving

DIRECTIONS:

1. Pour BOOST Glucose Control® into blender.
2. Dissolve instant coffee in hot water and add to BOOST Glucose Control®. Add crushed ice and blend until smooth.
3. Pour into a glass and garnish with sugar free whipped topping.

Recipe Variation
Try adding your favorite flavors of extracts, sugar-free flavoring syrups, or non-dairy creamers to this base recipe.

Serving Suggestion:
- 8 fl. oz. serving

Calories per serving: 190

NUTRITION INFORMATION:

Serving Size: 1
Calories: 190, Calories from Fat, Total Fat: 7g, Saturated Fat: 1g, Cholesterol: 10mg, Sodium: 180mg, Carbohydrates: 17g, Dietary Fiber: 3g, Sugars: 4g, Protein: 16g, Vitamin A, Vitamin C, Calcium, Iron